The Red Meat Rethink – The Wall Street Journal

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The Red Meat Rethink – The Wall Street Journal

Where’s the Pepto Bismol? The medical-academic complex is experiencing a bad case of indigestion over new research this week in the Annals of Internal Medicine that rescinds the longtime recommendation to eat less red meat. Climate politics is now infecting even nutritional science.

Governments and health bodies such as the American Heart Association and American Cancer Society have echoed claims that red meat is bad for heart health and is linked to a host of diseases. But a team of international researchers who reviewed…

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